{"product_id":"aged-tangerine-peel-white-tea-pearls-2019-vintage-hand-rolled","title":"TEAGOODTEA｜Aged Tangerine Peel White Tea Pearls · 2019 Vintage, Hand-Rolled","description":"\u003cp\u003eSeven years changes a tea.\u003c\/p\u003e\n\u003cp\u003eThese pearls were hand-rolled in 2019 -- aged white tea wrapped with sun-dried tangerine peel, pressed into small balls, then left to mature. What comes out of the cup now is nothing like what it was when it went in: the white tea has softened and deepened, the tangerine peel has mellowed from sharp citrus into something warmer and rounder, and the two have spent years finding each other.\u003c\/p\u003e\n\u003cp\u003eOne pearl per cup. Drop it in, add water, watch it slowly come apart.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat's in the cup\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAged white tea (老白茶) is white tea that has been stored and allowed to transform over time. The fresh vegetal quality fades; what develops in its place is a deeper sweetness, a smoother body, and a warmth that newer white teas don't have.\u003c\/p\u003e\n\u003cp\u003eThe tangerine peel (陈皮) is from aged dried citrus -- a staple of traditional Chinese wellness practice, valued for its warming, settling qualities. Together they balance each other: the white tea is cooling by nature, the tangerine peel is warming. The result sits somewhere in the middle -- gentle, round, easy on the body at any time of day.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGood for\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e— Stressed, overwhelmed -- this is a genuinely calming combination; nothing in it pushes\u003c\/p\u003e\n\u003cp\u003e— My digestion feels off -- aged tangerine peel has a long history of use for digestive comfort\u003c\/p\u003e\n\u003cp\u003e— I feel cold, sluggish -- the warming quality of the citrus comes through in the cup\u003c\/p\u003e\n\u003cp\u003e— Emotionally flat -- aged tea has a depth that newer tea doesn't; something in it settles\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting notes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e— Fragrance: warm citrus, aged tea, dry and sweet\u003c\/p\u003e\n\u003cp\u003e— Liquor: deep amber-gold, clear\u003c\/p\u003e\n\u003cp\u003e— Sip: smooth, mellow, gently sweet\u003c\/p\u003e\n\u003cp\u003e— Finish: soft tangerine warmth, long and clean\u003c\/p\u003e\n\u003cp\u003e— Resteepable: opens further with each steep, best from the third cup on\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDetails\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e— Vintage: 2019\u003c\/p\u003e\n\u003cp\u003e— Base: aged white tea (老白茶) + sun-dried tangerine peel (陈皮)\u003c\/p\u003e\n\u003cp\u003e— Form: hand-rolled pearls, one per cup\u003c\/p\u003e\n\u003cp\u003e— Net weight: 500g, two tins, 5-8g per pearl\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to brew\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWater temperature: 205–212°F (96–100°C) -- aged tea needs full heat\u003c\/p\u003e\n\u003cp\u003eOne pearl per 300–400ml\u003c\/p\u003e\n\u003cp\u003eFirst steep: rinse briefly, discard\u003c\/p\u003e\n\u003cp\u003eSteeps 1 onward: 30–45 seconds, extending each round\u003c\/p\u003e\n\u003cp\u003eAlso works as a long simmer: add a pearl to a small pot, simmer gently for 10 minutes. The tangerine peel comes forward more this way.\u003c\/p\u003e","brand":"TEAGOODTEA","offers":[{"title":"500g","offer_id":67585395621924,"sku":null,"price":168.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0771\/0379\/2164\/files\/teagoodtea_AgedTangerinePeelWhiteTeaPearls_2019Vintage_Hand-Rolled_20261001_008.jpg?v=1790836612","url":"https:\/\/teagoodtea.com\/products\/aged-tangerine-peel-white-tea-pearls-2019-vintage-hand-rolled","provider":"TeaGoodTea","version":"1.0","type":"link"}